Posts tagged Food & Agriculture
Claire Kelloway Wins James Beard Foundation Media Award for Reporting on the "Farm Bill Fight"

The Open Markets Institute proudly celebrates Food Program Manager Claire Kelloway who was awarded a James Beard Foundation Media Award for her incisive reporting for the Food & Environment Reporting Network in their “Farm Bill Fight” series published in Mother Jones.

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Open Markets Weights in on Final USDA Rule to Bring Greater Fairness to Poultry Farming and Unfair Practices Rule Withdrawal

Open Markets Institute food program manager Claire Kelloway comments on the USDA’s finalized rule against deceptive poultry payment tactics and withdrew a proposed rule easing access to justice for unfair treatment by meatpackers.

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Open Markets Institute Statement on OR, WA Preliminary Injunctions against Kroger-Albertsons Takeover

In response to a federal judge in Oregon granting the FTC’s request for a preliminary injunction against Kroger’s takeover of Albertsons and a state judge siding with the Washington Attorney General’s suit to block the deal, the Open Market Institute's Food Systems Program Manager Claire Kelloway issued a statement.

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Salon - Inside the “very, very guarded” agreements that dictate what’s sold in grocery stores — and the cost

Food program manager Claire Kelloway was quoted highlighting the utter dominance of large corporations in the highly concentrated food markets, like the mayonnaise industry arguing that without antitrust enforcements ensuring fair competition, it's unlikely that these monopolistic structures will diminishing allowing for market-sharing

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